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the regular 2022 blue label (there's also a special cuvée in 2022) was still matured in new oak, but they used less toast and barrels from coopers that marked the wine less. it was produced with a blend of 60% monastrell, 30% cabernet sauvignon and 10% syrah and had an élevage of 18 months. it's aromatic, spicy and toasty, with notes of vanilla and cinnamon, ripe berries and aromatic herbs. it's ripe at 15.5% alcohol, with a ph of 3.71, 5.5 grams of acidity and three grams of residual sugar. it's medium to full-bodied with abundant, fine-grained tannins and some oak-related flavors. 28,500 bottles produced. it was bottled in may 2024.

Country
Spain

Zone
Murcia

Appelation
Jumilla

Producer
Juan gil

Colour
Red wine
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Grape variety
Mourvedre

Volume
75 cl

Degree
14

Agriculture
Conventional agriculture

Parker
92

Vinous
NR

Vintage
2022
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