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"it is in the heart of the overnoy estate, in orbagna, in the south revermont that the poulsards of this cuvée grew. guillaume overnoy grows bio these vines of about thirty years implanted on soils of clay and red marls. at the winery, let it take precedence: berries harvested by hand and 100% destemmed ferment in stainless steel vats thanks to the action of native yeasts. once extracted the wine spends fourteen months in new oak barrels, in the old underground cellars of the estate. throughout the winemaking process, no inputs, no sulphur, and bottling without gluing or filtration. the result? a poulsard like the jura knows how to make it so well: a real basket of red fruits that pulls to aeration towards the undergrowth and an almost wild note. in the mouth, it is dense, crisp, but the mineral weft brings freshness and structure. a very nice wine."
Country
France
Zone
Jura
Appelation
Côtes du jura
Producer
Guillaume overnoy
Colour
Red wine
Grape variety
Poulsard
Volume
75 cl
Degree
13
Agriculture
Biodynamic agriculture
Parker
Nr
Vinous
NR
Vintage
2020
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