Organic agriculture tries to understand the environment in which the vine grows, to understand its processes and thus reduce the use of fertilizers, pesticides and any other substance that can negatively affect the natural environment as much as possible.
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thierry mortet bourgogne passetoutgrain 2019
thierry's estate is only seven hectares in size and covers the communes of...
jean berthet bondet chateau chalon 2000
château chalon is a unique style of wine produced in the jura region of france, made...