The variety of Saint-Emilion's " Grand cru classé " can be explained by a remarkable geology and a microclimate perfectly adapted to viticulture.
The Saint-Emilion and Saint-Emilion Grand Cru appellations are geographically intertwined. This terroir, an alliance between the soil and the climate, gives the grapes, and therefore the grand cru classé wines, are unique, exceptional and have recognizable character.
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Saint-Emilion Grand Cru
chateau soutard 1975
chateau soutard 1975 is a red bordeaux wine from the saint-emilion appellation of...