You could say the D.O. Montilla-Moriles is the cousin of the D.O. Jerez-Xérès-Sherry. It may be lesser known by the general public, but both regions have a common tradition, they produce similar wines in the same variety of styles and they share most of the production methods. The wines are categorized in the same way as sherry: there is Fino, Amontillado, Oloroso and of course sweet Pedro Ximénez, the style on which the region built its fame. It is made from grapes that are partially dried in the sun before pressing.
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Montilla Morilles
toro albala amontillado seleccion marques de poley px 1951
amontillado is a type of jerez wine that is produced by combining the aging processes...
toro albala amontillado reserva especial 1971
toro albalá amontillado reserva especial 1971 is a high-quality fortified wine produced...
crismona viejo oloroso release 77
bodegas crismona is located in the town of montilla, in the province of cordoba, spain....
toro albala poley amontillado solera 1922 35 years marques de poley 50 cl
toro albala amontillado solera 1922 35 years marques de poley 50 cl is a rare and...