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Campo Burgo Gran Reserva 1978 is a prestigious red wine from the Campo Burgo winery in the Rioja region of Spain. With a rich history of producing exceptional wines, Campo Burgo showcases their expertise in this vintage. The wine displays a beautiful garnet color with hints of brick-like tones, indicating its maturity. Its nose offers a complex array of dried fruits, leather, tobacco, and spices, complemented by subtle notes of cedar and vanilla. On the palate, it presents a velvety texture, showcasing flavors of ripe berries, plum, licorice, and tobacco, supported by well-integrated tannins. This wine has reached its peak and should be enjoyed now. To preserve its quality, store the bottle horizontally in a cool, dark cellar. Decanting before serving will enhance its aromas and flavors.
brownish ruby color with a medium-low layer, clear, without shine, matt. wide, tiled edge. nose of little intensity. in mouth, ripe, light, without great acidity, with polished tannins. there is a hint of sweetness, caramel, and little else. it can be drunk but with nothing to emphasize. a simple red from one of the largest producers of bulk rioja. ---team enjoy wine
Country
Spain
Zone
Rioja
Appelation
Rioja
Producer
Campo burgo
Colour
Red wine
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Grape variety
Tempranillo
Volume
75 cl
Degree
12,5
Agriculture
Conventional agriculture
Parker
Nr
Vinous
NR
Vintage
1978
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Campo Burgo Gran Reserva 1978 is a prestigious red wine from the Campo Burgo winery in the Rioja region of Spain. With a rich history of producing exceptional wines, Campo Burgo showcases their expertise in this vintage. The wine displays a beautiful garnet color with hints of brick-like tones, indicating its maturity. Its nose offers a complex array of dried fruits, leather, tobacco, and spices, complemented by subtle notes of cedar and vanilla. On the palate, it presents a velvety texture, showcasing flavors of ripe berries, plum, licorice, and tobacco, supported by well-integrated tannins. This wine has reached its peak and should be enjoyed now. To preserve its quality, store the bottle horizontally in a cool, dark cellar. Decanting before serving will enhance its aromas and flavors.